Tuesday, November 1, 2011

Tame Your Flame for Perfect Rice

Does your rice to come out perfectly light, fluffy and evenly cooked every time? If not, here is an easy and inexpensive way to prevent grains from sticking to the bottom of your pot or burning. A flame tamer (aka flame deflector/simmer ring) is a great way to tame the heat on your gas or electric stove. It creates an even distribution of heat, so that whatever you cook comes out just right, every time! 

The flame tamer can be used for cooking pretty much anything, stove top. I use it every time I cook any whole grains and sometimes I use it to cook beans or when I want something to cook slowly for a long period of time. It is a pretty inexpensive kitchen tool and you will definitely get your money's worth. You can get your hands on one at your local kitchen store or order online. Amazon has it HERE for $4.99.

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